EARLY CAREER
Executive Chef and the co-owner of Seen Holding
Faisal Mohamed Alharmoodi
One of the initiators of Lets, Lets Garden, Ryba Seafood Restaurant, and Oosh Cafe, Faisal Alharmoodi is an illustrious Emirati chef and influential figure in the culinary world. Celebrated for his vibrant personality and deep love for gastronomy and hospitality, Faisal boasts a follower count of 140K on Instagram, carving a niche for himself as a pioneer in Emirati fusion cuisine.
Faisal’s culinary journey began in his mother’s kitchen as a child, driven by a need to help her during her illness. Despite cultural norms discouraging men from cooking, Faisal’s passion grew as he experimented and learned independently. Initially pursuing engineering to satisfy his family’s wishes, his heart remained in the kitchen.
CAREER
Executive chef and co-owner of Seen Holding
Faisal Mohamed Alharmoodi
One of the initiators of Lets, Lets Garden, Ryba Seafood Restaurant, and Oosh Cafe, Faisal Alharmoodi is an illustrious Emirati chef and influential figure in the culinary world. Celebrated for his vibrant personality and deep love for gastronomy and hospitality, Faisal boasts a follower count of 140K on Instagram, carving a niche for himself as a pioneer in Emirati fusion cuisine.
Faisal’s culinary journey began in his mother’s kitchen as a child, driven by a need to help her during her illness. Despite cultural norms discouraging men from cooking, Faisal’s passion grew as he experimented and learned independently. Initially pursuing engineering to satisfy his family’s wishes, his heart remained in the kitchen.
AWARDS
The Inspiring Culinary Journey of Chef Faisal Mohamed Alharmoodi
Following his true passion, Faisal’s career took off. An early career highlight includes cooking for heads of state at the prestigious World Government Summit, an honour that solidified his reputation for excellence and innovation. Additionally, Faisal played a crucial role in the success of San Pellegrino’s MENA 50 Best Restaurants, further establishing his influence in the regional culinary scene. His collaboration with renowned chef Reif Othman during the Abu Dhabi Culinary Season in 2021 showcased his collaborative spirit and contributed to the region’s flourishing culinary landscape.
Awards and Accolades: Recognizing Chef Faisal’s Culinary Achievements
Currently, Faisal owns and oversees multiple acclaimed restaurants in Abu Dhabi. His latest venture, Ryba Seafood Restaurant, an award-winning restaurant in Abu Dhabi, has gained widespread acclaim for its innovative menu. This menu, a testament to Faisal’s commitment to promoting local produce and ingredients, pushing culinary boundaries, and fusing Emirati and international flavors, offers a thrilling culinary experience that, to him, reflects the culture of the UAE on a plate.
UAE’s Icon of Authentic and Modern Cuisine
Beyond his culinary ventures, Faisal is an influential social media figure. He uses his platform to share his profound passion for food, showcase his innovative creations, and inspire a new generation of chefs. He plans to expand his footprint in Dubai and beyond, with big dreams of reinventing Emirati cuisine in the region.
This dedication to promoting local produce and narrating Emirati food’s rich history and heritage truly makes him a champion of our cultural and culinary heritage, a fact that should fill the UAE with pride.
Join us at Ryba
The Ultimate Seafood Dining Experience in Abu Dhabi
Exquisite Flavors
Ryba is renowned for its exceptional flavors, blending traditional seafood dishes with modern culinary techniques.
the Freshest Seafood
Freshness is at the heart of every dish, with seafood sourced daily from local suppliers to ensure the highest quality.
Best Kept Culinary Secrets
Tucked away in the heart of Abu Dhabi, Ryba is the city’s best-kept culinary secret, offering an exceptional seafood experience
A Must-Visit Spot for Seafood Lovers
For seafood enthusiasts, Ryba Seafood Restaurant is an absolute must-visit. Its diverse menu, featuring everything from succulent lobsters to perfectly grilled fish
About Ryba Seafood
Conceptualized by Emirati chef and entrepreneur Faisal Mohamed Alharmoodi, Ryba is a homegrown, award-winning seafood restaurant located in Abu Dhabi’s Souq Al Mina. Named after the Russian word for "fish," Ryba serves up international flavors with an Emirati touch.
Chef Faisal leads the culinary team, bringing his passion and connection to Abu Dhabi’s cultural seafood scene to life. The menu boasts seasonal specials including Canadian lobster, succulent shrimp, baked oysters, and red snapper, catering to seafood lovers with a taste for fresh and innovative cuisine.
Recently awarded Time Out Abu Dhabi’s Best Seafood Restaurant, Ryba features a minimal, calming aesthetic. Its peaceful corner location in Mina Zayed offers a serene and unique dining experience.
LOCATION
Ryba Restaurant – 31 Al Marabi‘ St – Zayed Port – Al Mina, Abu Dhabi, United Arab Emirates 00000
hours of operation
Daily, 12PM to 11PM

